Christmas Eve at Schwarzreiter Restaurant
On Christmas Eve, we will spoil you with a 4-course fine-dine-menu in the Schwarzreiter Restaurant!
Alternatively, you have the option of ordering a la carte in the Schwarzreiter Tagesbar.
Christmas Eve menu
AMUSE BOUCHE
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SCALLOP
Imperial caviar | Black salsify | Calamansi | Beurre Blanc
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LOUP DE MER
Onion | caper | parsley | consommé
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BAVARIAN BEEF FILLET
Jerusalem artichoke | Périgord truffle
spinach | sauce Bordelais
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CINNAMON PARFAIT
Morello | 73 % dark chocolate | roasted almonds
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PETIT FOURS
EUR 295 per person
including a Champagne aperitif
Wine accompaniment – EUR 120
Menu start: 18:30 hrs
For the festive season 2025 , we are accepting reservations via our reservation tool Open Table. For questions or further inquiries please reach out to as at +498921252199 or [email protected].