About us

The Schwarzreiter Restaurant and the Schwarzreiter Tagesbar combine culinary excellence at the highest level, led by chef Franz-Josef Unterlechner. In the elegant ambience of the Schwarzreiter Restaurant, guests experience gourmet cuisine that harmoniously combines tradition and modernity. Our chef brings his Bavarian homeland and precision craftsmanship to every dish to create a unique flavour experience with high-quality, fresh ingredients.

The Schwarzreiter Tagesbar complements this concept with light, modern dishes that combine creativity and quality. Whether it’s a business lunch, an elegant dinner or a stylish aperitif – an unforgettable culinary journey always awaits you at Schwarzreiter.